In a delightful fusion of culinary art and innovation, Mumbai-based food scientist and chef Neha Deepak Shah, who earlier won the hearts of the audience as the runner-up of MasterChef Season 4, has reimagined the gastronomic world by presenting 52 amazing flavors of Pani Puri. Has dazzled with. This culinary achievement not only showcases Shah’s extraordinary talent and inventive personality, but also pays tribute to the rich diversity of Indian cuisine.
Watch how they came up with the idea of making scrumptious Pani Puri with different flavours, ‘OMG! The sixth episode of ‘Yeh Mera India’ will premiere this Monday, 18th March at 8 pm only on History TV 18. The landmark tenth season of this pathbreaking original factual entertainment series continues to deliver on its promise of inspiring and entertaining viewers every Monday at 8 PM by presenting interesting stories of individuals who have used their unique talents, social impact initiatives, technology , has created a new wave in the society with innovation, record breaking feats, unique interests and interests.
Sanshen Shah, a social media sensation with over 1 million followers, is known for her inventive recipes and introduction of new flavors into a variety of dishes. Google even honored Chef Neha Deepak Shah by making a special doodle of Pani Puri, which shows her important contribution to the culinary world. His achievements serve as an inspiration to food enthusiasts and aspiring chefs around the world, and show that there are limitless possibilities in the world of food when applied with creativity and passion. Watch this delicious history-making story this Monday at 8 PM on ‘OMG! In ‘Yeh Mera India’. Be thrilled by these delicious varieties of Pani Puri in Mumbai as well as other incredible stories from across the country, including this special pen from Telangana that is more powerful than missiles!
